Even fruit can be dressed up for Halloween. Plenty of enjoyment and fun for adults, but especially kids.
Simple ideas to do even with kids
You don't need to be an experienced chef or cake designer to prepare these Halloween sweets. The secret is just to let your imagination run wild and have fun! Great helpers for these scarily good recipes are the kids. Let the little ones give you a hand to invent monstrous "disguises" and give life to new scary monsters.
What kind of apple to use?
Green, yellow, or red, almost all the most common varieties of apple are easily available at the market and supermarkets. Fruit not too ripe and undented is preferred otherwise the carvings and decorations may not be as easy to make. Fuji apples are perfect (reddish in color, sweet and very juicy). The red apple that recalls the poisoned Snow White's apple (such as the Royal Gala that you can enjoy both raw and cooked and has a very sweet taste) and the green apple or Granny Smith, shiny and crunchy, perfect to carve.
Here are 5 monstrous ideas to turn apples into little monsters, sweet snacks perfect for Halloween with few calories! A delicious alternative to candy and pumpkin sweets.
