Don't miss our next virtual cooking class from Italy:
Thursday, March 23 – 12:00 - 1:30 pm (ET)
Learn how to make soft and fluffy gnocchi: give your potatoes a tasty flair, directly at home from scratch!
Recreate with us 3 gnocchi recipes perfect for your Spring menus during our next cooking class. You will learn to hand made the following tasty gnocchi recipes:
- Gnocchi "alla sorrentina"
- Pink gnocchi with gorgonzola cream
- Gnudi with tomato sauce
Sign up here to learn how to make handmade gnocchi under the guidance of our experienced chef, who’ll bring the precision of an in-person class to your home kitchen.
Once registered, you’ll receive:
- a digital booklet with all the recipes
- a list of ingredients to make the dishes (during or after the live stream)
- a list of the necessary equipment to prepare the recipes
- a link for connecting to the class the day of the course.
Please note: Registered participants will receive the log-on link a few days prior to the lesson.
Can’t join the live session? Don’t worry, a live recording will be available for two more weeks!