Cooks in: 15mins
Levels: Easy
Serves: 4
List of Ingredients
- 11 OZ. of linguine
- 3 of egg yolks
- 1/3 CUP of milk
- 1/2 CUP of cream
- 1/2 organic lemon
- Grana Padano cheese, grated
- parsley
- chives
- pepper
- salt
Method
1
Separate 3 egg yolks and place the them in a bowl.
2
Add the finely grated zest of half an organic lemon.
3
Season with pepper. Add 3 Tbsp. Grana Padano cheese, and whisk together.
4
Dilute the mixture with 1/3 cup milk mixed with 1/2 cup cream. Season with salt, chopped parsley, and chopped chives.
5
Cook the linguine in boiling salted water, strain and place back in the hot pot, adding the sauce immediately. Toss and serve immediately, topped with a bit of freshly grated lemon zest and extra grated Grana Padano to taste.