Are you looking for an alternative and healthy way to cook your vegetables? Try steaming in a pressure cooker to preserve all their nutritional properties and enhance their flavors.
The same method can be used for other ingredients, such as meat or fish. Just be aware of the cooking times. For example: if the fish is small or thin, it can be very fast, while it will be longer if the size doubles in weight. In any case, always remember to turn the fish halfway through cooking to have a uniform result.