It is one of the most famous dishes from Liguria, a must to try for anyone who loves pesto and fresh pasta. Making trofie at home it's easy, you just need three ingredients: water, semolina and salt. Originally, their particular shape was obtained using a wooden knitting needle, but it is very easy if you try just with your hands. Watch the video and learn the technique to make perfect Italian trofie.
How to: Trofie Pasta
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