Watch this video and travel to Italy with this amazing must-try seafood pasta recipe. A triumph of sea flavors, but also so much more. Octopus, mussels and clams are combined with a soft and delicious chickpea cream, all enriched with an Italian seasoning made with bread, anchovies, parsley and capers. Obviously, be sure to cook the pappardelle al dente!
You Must Try This Seafood Pappardelle Recipe
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