Making a dinner and presenting fresh homemade bread: There’s nothing more inviting and welcoming.
Prepare your homemade bread by adding a variety of ingredients to the dough, according to your personal taste. We recommend walnut bread – it goes with everything; many people like it (if not allergic!); and it is also perfect for feast days such as Christmas or Memorial Day party.
It’s not impossible to make, either: Follow our advice for fragrant and delicious nut loaves. You’ll need: flour 1 lb chestnut flour, 2 oz sunflower seeds, 2 oz walnut kernels, 2 oz lard, 1 oz brewer's yeast, ¾ oz salt and ½ oz extra-virgin olive oil.
Now, jump on our photo gallery to find the full tutorial for making your walnut bread!